Irish Bread

Irish bread

Ingredient list

• 250g white flour
• 250g integrale flour
• 1 spoon of salt
• 1 tea spoon of bicarbonate
• 1 tea spoon of brown sugar
• 1 spoon of oil
• half liter of water

Directions

mix everything. transfer into a dish and draw a cross on the top. 

put in the oven for 30 minutes at 180 degrees. 

remove from the dish and cook another 10 minutes on the oven grill.